Pre-Season Training I’ve been doubling up on workouts at the gym—not really to get my ski legs on, because we all know the only real way to do that is to ski. For me, these workouts are insurance—that I can eat lunch with impunity. (And by “impunity” I mean taking a no-holds-barred approach to toppings
My image of fireside dining used to be a cozy table for two warmed by a gas lit fireplace, a tasty meal, and a glass of red wine – sounds wonderful but pretty typical. Fireside dining at the Empire Lodge is definitely not typical. When my husband and I walked in, we knew we were
With 34 days left in the season there is still a chance to experience some of Deer Valley’s unique dining options. To help make the most of your Deer Valley experience we caught up with another employee for their expert opinion: Meet Shane Symes, Sous Chef at Fireside Dining. When did you come to Deer
I’m no romance expert, but I’m sure people gaze adoringly into each other’s’ eyes at Fireside Dining at Empire or Seafood Buffet. But to my mind, the sure bet for a romantic night is The Mariposa. Consider it the Valentine’s Day dinner destination of romantic skier-types (and non-skier-types) alike. It’s one of the few restaurants
JF: First Jodie, remind us what’s your philosophy at Deer Valley Resort? JR: The biggest thing we’ve done in the past two year was to turn to three fundamental principles: Local, sustainable and fresh ingredients. Fresh ingredients have always been a big concern for us. This year I was lucky enough to be invited on
The Official Blog of Deer Valley Resort
Welcome to our blog! We feature great posts about skiing at Deer Valley from incredible local authors.
New Company’s portfolio increases from 12 four-season mountain resorts to 13 with the addition of iconic
Stein Eriksen, the legendary alpine skier whose revolutionary technique and distinctive style made him a founder
New Company’s portfolio now includes 13 four-season mountain resorts The newly formed entity (the “Company”) controlled
